^Lire Book ↮ Everyday Paleo: Thai Cuisine: Authentic Recipes Made Gluten-free (English Edition) ⇴ PDF eBook or Kindle ePUB free

LOVE THIS BOOK I m a Sarah Fragoso fanboy anyway, but even if I wasn t, this book would still be amazing It s beautifully done, and the recipes are so good It helps that she actually went to Thailand to learn how and what to cook for this book You definitely don t miss any non paleo ingredients with these recipes My favorite vietnamese soup is Tom Ka Ga, and hers is excellent.Buy this book You won t be upset about it. I am a huge fan of Sarah Fragoso s cookbooks and this one does not disappoint Sarah poured all of her love, knowledge and creativityinto this cookbook and as with all of her books, it shows I have wanted to learn how to capture the authentic Thai flavors in Thai cooking for some time , as it s one of my most favorite foods but always thought it was too difficult to learn I began my adventure at the local Asian Market to gather the ingredients I needed for two recipes, surprisingly, it was a simple process and I was actually able to find them quickly special note don t be afraid to ask for an ingredient you don t see I even made my own homemade Tamarind paste to start my cooking adventure, quick and easy Once I began cooking, I was once again pleased at the simplicity of using a Wok and following the steps Sarah provided to layer the ingredients and cook the flavors just so, but nothing prepared me for how delicious dinner was True authentic flavors, with just enough spice I even had success frying chicken in the wok That was new experience for me but it turned out great and it too was scrumptious My kids jumped right in to help me with our cooking adventure and highly recommend the Deep Fried Chicken with Creamy Lime Sauce and Stir Fried Rice Noodles We even made both versions with rice noodle and the other with cabbage My family devoured our meal and have our eyes set on the Red Curry next GET this book, you ll be happy you did With such helpful insight into Thailand travels included in this book, you may find yourself planning your next vacation to Thailand ASAP WOW got the book this afternoon and started cooking tonight We made the jasmine rice and then used that to make the Thai fried rice There were no leftovers It was the first time I ve ever cooked rice successfully And yes, rice is not technically Paleo, but she gives substitutes For this Paleo girl, a little Jasmine rice once in a while is ok Love her discussion of what Thai cuisine really is Great section on Thai ingredients and what you can and cannot substitute for successfully The recipes look awesome I showed it to our CSA farmer and he had to hand it back to me saying it was making him too hungry just looking at it My picky eater daughter bought some chopsticks because she is actually willing to try some new things from this book So Sarah hits it out of the park again this book along with her Paleo Italian book are taking my Paleo cooking to a whole new level Can t wait to see what cuisine she tackles next But til then, we ll be sampling the wonderful world of Thai food in a healthy delicious paleo way. Like her Italy book, Sarah Fragoso has not simply made a cookbook she has immersed herself in a culture and done her best to convey to her readers how this culture is expressed through food While the Italy book taught me much about how Italians value slowing down to appreciate things and how they value fresh ingredients, this Thai book is has helped me to appreciate how Thai food is simultaneously precise in flavor composition and yet still personal So these recipes are delivered in the most authentic fashion preserving this precision of flavor but with tips for how to personalize and tailor to my preference While some ingredients are harder to find, this book has great suggestions in first of all, how to substitute, but importantly how to track them down to make the dish authentic This means I can use the book right away with what I have in my grocery store but I can also do a little hunting with Fragoso s guidance in the book to find some of the traditional ingredients to help me truly experience the dish accurately I also love how the book helps you have options in using Rice Rice Noodles or how to make creative alternatives out of common items like zucchini or cauliflower If you love Thai food, but are leary of MSG and Gluten, this is simply the best cookbook I ve ever seen There s nothing like it out there. ^Read Book ⇜ Everyday Paleo: Thai Cuisine: Authentic Recipes Made Gluten-free (English Edition) ⇻ Sarah Fragoso Is Taking Paleo Around The World Next Stop Thailand Sarah Fragoso S Travel Adventures Continue In The Second Installment Of The Everyday Paleo Around The World Series This Time, She Took The Fragoso Family To Thailand In This Epic Book Of Travel Adventures, Food, And Fun, You Will Find Recipes From Numerous Regions In Thailand, From The Lush Jungles Of The North To The Sultry Beaches Of The South And Many Places In Between Thai Food Is A Beloved Cuisine, And Sarah Learned Straight From The Source The Traditions That Make Thai Food So Special And Delicious In This Book, She Teaches You How To Make These Authentic Dishes Entirely Free Of Grain, Gluten, Dairy, And Legumes Sarah Had The Opportunity To Work Side By Side With Restaurant Chefs, Home Cooks, Street Vendors, And Resort Chefs, All With Unique Culinary Perspectives, Interesting Stories, And Amazing Food Everyday Paleo Around The World Thai Cuisine Brings It All Home To You You Will Find Everything From Homemade Curry Pastes To Fresh Spring Rolls, Amazing Egg Dishes, And Tropical Desserts Get Ready To Lose Yourself In The Culture, Food, And Magic That Is Truly Thailand You Will Be Sure To Impress Your Family And Guests With This Amazing Food As An Added Bonus, Sarah Shares Tips For Anyone Planning A Trip To Thailand Learn The Best Ways To Navigate The Country And Stay Paleo And Gluten Free During Your Travels Grab Your Passport, Pack Your Suitcase, And Join The Fragoso Family On A Mouthwatering Paleo Adventure In Thailand